This is a small harvest from the 5th. I picked two small onions because I needed room for the larger onions to grow. Finally harvested my first squash - that's my fault - I planted 2 and late because of the soggy wet spring. And two kohlrabi which will sit in my fridge until I get the guts to throw them away.
On Sunday I picked two bell peppers and one onion for fajitas since my mom and niece were here. It was a great way to end Fast Sunday. My mom even noticed that the bell peppers were a prettier green color than she'd ever seen in the store. She was right. And much more delicious!